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"Edible Plants"
Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom
Deborah Madison
The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Samuel Thayer
National Geographic Backyard Guide to Edible Wild Plants
Mimi Hernandez
Revered Roots: Ancestral Teachings and Wisdom of Wild, Edible, and Medicinal Plants
LoriAnn Bird
Simplify Vegetable Gardening: All the Botanical Know-How You Need to Grow More Food and Healthier Edible Plants
Tony O'Neill
A Field Guide to Edible Wild Plants: Eastern and Central North America
Lee Allen Peterson
Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Samuel Thayer
Identifying and Harvesting Edible and Medicinal Plants
Steve Brill
Edible Wild Plants: Wild Foods from Dirt to Plate
John Kallas
Edible Wild Plants: A North American Field Guide
Thomas S. Elias
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them
Katie Letcher Lyle
Tom Brown's Field Guide to Wild Edible and Medicinal Plants
Tom Brown Jr.
Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America
Samuel Thayer
Beginners Field Guide to Raised Bed, Container, and Vertical Gardening: How to Grow Edible Plants Anywhere!
Sadie Rowse
Kew's Global Kitchen Cookbook: 101 Recipes Using Edible Plants from around the World
Carolyn Fry
The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest
Alan Bergo
The Complete Guide to Edible Wild Plants
U.S. Department of the Army
Edible & Medicinal Plants of West
Gregory L. Tilford
Edible Wild Plants for Beginners: The Essential Edible Plants and Recipes to Get Started
Althea Press
Edible and Medicinal Plants of Canada
Andy MacKinnon