Search Results

Essentials of Classic Italian Cooking

Marcella Hazan

The Pasta Queen: The Art of Italian Cooking

Nadia Caterina Munno

Italian Cooking for Beginners: Simple and Easy Recipes for Weeknights, Parties, Holidays, and More (New Shoe Press)

Anna Prandoni

The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating

Marcella Hazan

Molto Gusto: Easy Italian Cooking

Mario Batali

My Kitchen in Rome: Recipes and Notes on Italian Cooking

Rachel Roddy

Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook

Lidia Matticchio Bastianich

Marcella Cucina: Regional Italian Cooking and Homemade Pasta by the Queen of Italian Cooking

Marcella Hazan

Rao's Cookbook: Over 100 Years of Italian Home Cooking

Frank Pellegrino

Italian Way of Cooking

Marco Cardone

101 Quick & Easy Italian Recipes: (Cooking 101 Cookbook Series - Italian Cookbook)

Victoria Steele

Collards & Carbonara: Southern Cooking, Italian Roots

Michael Hudman

An Italian Cooking Magazine: The Gourmet Mag – Winter 2018

Claudia Rinaldi

Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking

Lidia Matticchio Bastianich

Mama Tried: Traditional Italian Cooking for the Screwed, Crude, Vegan, and Tattooed (Vegan Cooking)

Cecilia Granata

Autentico: Cooking Italian, the Authentic Way

Rolando Beramendi

Marcella Says...: Italian Cooking Wisdom from the Legendary Teacher's Master Classes, with 120 of Her Irresistible New Recipes

Marcella Hazan

Eataly: Contemporary Italian Cooking

Eataly

The Italian Pantry: 10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking

Theo Randall

The Fine Art of Italian Cooking

Giuliano Bugialli