The Jemima Code: Two Centuries of African American Cookbooks

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4.9/5
1,986 RATINGS  |  507 REVIEWS

The Jemima Code: Two Centuries of African American Cookbooks

N/A

4.9/5
1,895 RATINGS  |  609 REVIEWS

Description: Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate “Aunt Jemima” who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world’s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind.The Jemima Code presents more than 150 black cookbooks that range from a rare 1827 house servant’s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. The Jemima Code transforms America’s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority. We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers. To get started finding The Jemima Code: Two Centuries of African American Cookbooks, you are right to find our website which has a comprehensive collection of manuals listed. Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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GENRES
Science Fiction Science Classic Literature Cookbook Poetry Memoir Nonfiction

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Format

Hardcover

Published

2015

Publisher

University of Texas Press

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Ratings & Reviews

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Adam Campbell March 31, 2024
Solid content and clear writing.
Adam Campbell
Adam Campbell November 06, 2025
Very informative yet entertaining at the same time.
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An exceptional piece of work.
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It completely changed my perspective.
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Solid content and clear writing.
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Great ideas though some parts felt detailed.
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I learned so much and enjoyed every chapter.
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This book truly stands out among others in its category.
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Worth reading for sure.
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Helpful and informative.
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Fair and balanced read.
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Remarkably well-structured and thoughtfully written.
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Solid but not groundbreaking.
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An exceptional piece of work.
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Very good book with useful insights.
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Joshua Harris May 15, 2024
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It completely changed my perspective.
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A powerful story that stays with you long after reading.
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Interesting and motivating.
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It completely changed my perspective.
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It completely changed my perspective.
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Interesting and motivating.
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Solid content and clear writing.
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Decent book with helpful information.
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A brilliant work that keeps you engaged every page.
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Nathan Hall February 02, 2025
The author did an outstanding job explaining complex ideas clearly.
Joseph Clark
Joseph Clark November 28, 2024
I learned so much and enjoyed every chapter.
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Christopher Jackson March 26, 2025
Enjoyed reading it overall.
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